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Any Day Grilled Fish

Servings: 4

Ingredients:

Fish

1 - 1 1/2 pounds fish fillet or steak (a firm fish is preferred, such as grouper, swordfish, or halibut)

Lemon Soy Marinade

	2 tablespoons soy sauce
	1/4 teaspoon garlic powder (or 1 clove of garlic, minced)
	1/4 teaspoon hot sauce
	1/4 cup fresh lemon juice
	1/4 teaspoon black pepper
	2 tablespoons TFM Extra Virgin Olive Oil

Preparation:

Combine ingredients for marinade in a jar and shake until well blended. Place fish in a shallow dish and cover with marinade. Marinate fish in refrigerator for up to 1 hour. Grill fish over medium heat (300°-400°) for about 6 minutes per side depending on thickness of fish.

Excellent served with our Confetti Pepper Relish (see Index).

Category:

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> Confetti Pepper Relish