At The Fresh Market, we are pleased to offer a wide selection of fully prepared foods for our customers. To enjoy your foods to the fullest, please follow the simply instructions listed below. All foods are listed in alphabetical order below.
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| Baby Carrots |
Oven: Cover with foild and bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Brie (Take & Bake) |
Oven: Bake at 375° for 10-15 minutes, or at 350° for 25-30 minutes on a greased cookie sheet. Do NOT cover. |
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| Coconut Chicken Tenders |
Oven: Bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Creamed Spinach |
Oven: Cover and bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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Grilled Chicken
Breast |
Oven: Cover and bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Lasagna (Spinach, Cheese or Meat) |
Oven: Cover and bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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Macaroni and
Cheese |
Oven: Bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Meatballs |
Oven: Cover and bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Meatloaf |
Oven: Bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 140° |
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| Pizzas |
Oven: Remove from cardboard and place directly in oven. If a darker crust is preferred, brush edges with olive oil. Bake at 425° for 8-10 minutes. |
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| Potato Pancakes |
Oven: Bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Pulled Pork BBQ |
Microwave: Heat until internal temperature is 165°. |
| Stovetop: Place in a skillet and heat over medium high until internal temperature is 165°. |
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| Quiche |
Oven: Bake at 350° for 20 minutes |
| Microwave: Heat until internal temperature is 165°. |
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| Spiral Cut Ham |
Oven: Remove packaging and cover with aluminum foil. Bake at 325° for 10-12 minutes per pound. |
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| Stuffed Cabbage |
Oven: Bake at 350° until internal temperature reaches 165°. Only reheat once. Eat within 2 days of purchase. |
| Microwave: 2-3 minutes on high, or until internal temperature is 165°. Only reheat once. Eat within 2 days of purchase. |
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| Twice Baked Potato |
Oven: Bake at 350° for 20 minutes, or until internal temperature reaches 140° |
| Microwave: 2 minutes on high |
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| Whipped Potatoes |
Oven: Bake at 350° for 20 minutes, or until internal temperature reaches 140° |
| Microwave: 2 minutes on high |
